This location serves as the head office of the William J. Walter network, a family company founded in 1986. You’ll find over 70 types of fresh and smoked sausage, made from fresh, quality products.
Among its signature products, special mention goes to the William Suisse, a Maplewood smoked sausage stuffed with Emmental, the traditional sausages, and the vegetarian ones. Moreover, all the sausages are gluten-free. To round out your meal, pick up some homemade sauerkraut, mustard, spicy sauces, and rösti.